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Coffee Shop Talks
You might think I’m a rich bitch, drinking two pots of espresso daily. The thing is, I know I’m an addict. It’s just a matter of satisfying my addiction for the lowest price point without compromising quality. So, let me break it all down for you, human being: I spend $28.00 per month on espresso.…
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God, Intergalactic Envoy
God’s been telling me that intelligent life exists beyond Earth for ages. So, since we constantly play guessing games over what’s going on, I asked God if she’s an intergalactic envoy. She was so tickled pink, she decided that I had to put it out there for someone else to write about. You’re welcome. In…
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Limbo
I’m a romantic. Without a job. It makes me feel like a loser. “You have a job,” God reminds me. Yeah, yeah. Write a book about rape and fornication so the rest of humanity understands, finally, where they’re going wrong. I get it. Do you get it yet, human bean? She waters the bean and…
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No More Fruit
Conventional wisdom dictates to me that fruit is a necessary part of any well-balanced diet. I cannot eat it, currently, without feeling over-full for hours. I’ll be giving it a rest because of this. The same with plant milks, which I was using to try to invite more nutrition into my paltry diet. I don’t…
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Non-dairy Vanilla Yogurt
Ingredients: pinch sea salt 2 cups cashews 2 cups purified water (to boil) 1.5 cups spring water 1 tsp vanilla. 1 tbs Farmhouse Culture Ginger Beet Gut Shot, if available Method: Boil purified water. Enough to cover cashews – approximately 2 cups. Cover cashews with boiling water. After 10 minutes, drain cashews. Combine cashews, spring…
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Fighting Food Intolerance
God told me today that I know the cure for cancer. I have no evidence I actually have cancer, of course. Apparently SSM Health does from an MRI they took of my belly last year. I’m afraid to call. I don’t want to know. I’ll tell you how I cured it, just in case he’s…
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Internal Struggle
I have to tell you the one most annoying thing: it’s when I fight with myself. I’ll be damned if I’m giving up coffee unless I absolutely must. Loki… or whomever… keeps telling me I’m killing the good bacteria in my gut with it. But the creamer (with cane sugar in it) is just fine.…
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Toasties & Masala Chai
We are soaking our masala chai ingredients in spring water right now. I read something about crushing it for a stronger flavor. I do not own a mortar and pestle at this time, so I am soaking it per God’s suggestion. It makes sense that letting the water seep into the spices to soften them…