Sauteed Cran-Apple & Cashew Mix

Ingredients:

• 1 apple, washed
• 1/2 cup cranberries, washed
• 1/2 cup raw cashews, chopped
• 1/2 stick ‘butter’
• 1/2 tsp allspice, optional

Method:

• Core & chop the apple.
• Preheat skillet on gas mark 5/medium heat for 2 minutes.
• Add 1/2 stick non-dairy butter.
• Once the butter melts, add 1/2 tsp allspice, if using.
• Place cranberries and apple in the skillet.
• Chop cashews as you infrequently stir the fruits in the skillet.
• After 5 minutes, remove fruit mixture from heat and allow to cool to your desired temperature.
• Cover with chopped cashews.

Serves: 1